Monday, December 17, 2012

Diet and Lowering Risk of Repeat Heart Attacks

Diet's Role in Lowering Risk of Repeat Heart Attacks - WSJ.com: "Patients with heart disease frequently assume that medication is enough to forestall a repeat heart attack or stroke, but a large new study shows the preventive power of a healthy diet. A study of 32,000 people shows that a heart-healthy diet is a big factor in reducing the risk of a second heart attack, not just medication. . . . Although it is widely accepted that healthy diets are powerful tools to prevent cardiovascular disease, less is known about the impact of diet on people who already have the disease. . . . People with the healthiest diets—those with the highest intakes of fruit, vegetables, whole grains, nuts, and a higher intake of fish relative to meat poultry and eggs—were 35% less likely to die from a repeat heart attack or stroke during the length of the study, compared with those with the least healthy diets, according to the five-year study of 32,000 people in 40 countries. . . " More Reasons to Eat Right The New Science Behind America's Deadliest Diseases Not All Calories Equal, Study Shows The Best Foods for Thought, Literally


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